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Send InquiryAseptic White Guava Puree
Aseptic White Guava Puree Specification
- Fat Content (%)
- <0.5%
- Ingredients
- Fresh white guava
- Shelf Life
- 18 months (in unopened aseptic packaging)
- Grade
- Food Grade
- Application
- Food and beverage industry
- Features
- 100% natural, GMO free, free from artificial color and flavor
- Protein (%)
- 0.7-1.2%
- Ph Level
- 3.5-4.2
- Preserving Compound
- None required; aseptic processing
- Weight
- 215 kg per drum
- Storage Instructions
- Store in a cool, dry place between 4C and 25C
- Moisture (%)
- 82-85%
- Product Name
- Aseptic White Guava Puree
- Product Type
- Fruit Puree
- Form
- Paste
- Taste
- Natural sweet and mildly tangy
- Flavor
- Characteristic of fresh white guava
- Shape
- Smooth, pulpy texture
- Feature
- No added preservatives
- Packaging
- Aseptic bag-in-drum
- Usage
- Used in juices, beverages, dairy, baby food, bakery, and confectionery
- Microbiological Quality
- Free from pathogen and spoilage organisms
- Soluble Solids
- 8-11%
- Acidity (as citric acid)
- 0.2-0.4%
- Appearance
- Uniform, free from foreign matter
- Color
- Creamy white
- Brix
- 8-11°
- Pesticide Residue
- Complies with international standards
- Allergen Information
- Allergen free
- Heavy Metals
- Below permissible limits
- Seeds
- Seedless puree
- Physical State
- Thick viscous puree
- Transport
- Temperature controlled
- Total Plate Count
- <1000 CFU/g
- Processing Method
- Aseptic processing
Aseptic White Guava Puree Trade Information
- Minimum Order Quantity
- 1 Pack
- Supply Ability
- 1000 Packs, Pack Per Day
- Delivery Time
- 2 Days
About Aseptic White Guava Puree
By utilizing best quality organic amalgams and the newest expertise, the offered Aseptic White Guava Puree is indeed treated under utmost hygienic conditions by our experts. White guava puree natural and flavor Vitamin C makes it a significant fruit. Vitamin C in Guava has antioxidants and can protect the body from free radicals, which may cause heart cancer and disease. We offer Aseptic White Guava Puree in numerous packaging options as per customers' diverse demands.
Product Specifications :
| Parameters | Aseptic Alphonso Mango | Canned Alphonso Mango Pulp | Sweetened Alp Mango Pulp |
| Brix (%TSS) at 20°C | 9 deg Bx Min | 20 deg Bx Min | 9 deg Bx Min |
| PH | Less than 4.2 | Less than 4.2 | Less than 4.2 |
| Acidity (%) as Citric Acid | 0.40-0.70 | 0.80-1.0 | 0.40-0.70 |
| Color | Creamy White | Creamy White | Creamy White |
| Taste & Flavor | Natural ripened White Guava | ||
| Consistency(Bostwick) | 6.0-10.0 at 20 oC per 30 sec | 4.0-8.0 at 20oC per 30 sec | 6.0-10.0 at 20 oC per 30 sec |
| Packing | Aseptic bag, in MS Drum (215kg/20kg) | 3.1 kg OTS Cans | |
| Shelf Life(Months) | 24 Months | 24 Months | 24 Months |
| Storage Condition | Store at ambient temp | Store at ambient temp | Store at ambient temp |
| Fruit Harvesting | September - March | September - March | September - March |
Pure White Guava, Naturally Preserved
Crafted from handpicked, ripe white guavas, this thick, viscous puree is processed using an aseptic method. This ensures a long shelf life while maintaining authentic flavor, taste, and aroma. With no preservatives or artificial additives, it delivers true fruit integrity, making it suitable for sensitive or health-conscious applications such as baby food, dairy, beverages, bakery, and confectionery.
Rigorous Food Safety and Quality Control
Aseptic White Guava Puree complies with strict microbiological and food safety benchmarks. With a total plate count under 1000 CFU/g, free from spoilage organisms, and below permissible levels for heavy metals and pesticides, the puree offers a safe, allergen-free ingredient choice. Uniform appearance and smooth, seedless texture are maintained in every drum.
FAQs of Aseptic White Guava Puree:
Q: How is the Aseptic White Guava Puree processed and preserved without added preservatives?
A: The puree is made using advanced aseptic processing, where fresh white guava is pulped and sterilized before being packed in sterile, airtight bags and drums. This method preserves the product naturally for up to 18 months without the need for chemical preservatives.Q: What are the key quality and safety standards followed during production?
A: Each batch is tested to ensure a total plate count under 1000 CFU/g and is free from pathogens or spoilage organisms. The puree also complies with international standards for pesticides and heavy metals, making it a safe and reliable ingredient.Q: When should the Aseptic White Guava Puree be used or consumed after packaging?
A: It should be used within its 18-month shelf life when stored unopened and in appropriate temperature conditions (between 4C and 25C). Once opened, it should be used promptly to maintain quality and safety.Q: Where can this puree be applied in the food and beverage industry?
A: The puree is versatile and widely used in juices, beverages, dairy products, baby food, bakery items, and confectionery, due to its smooth texture, seedlessness, and authentic flavor.Q: What is the process for transporting and storing the puree?
A: Aseptic White Guava Puree is shipped in heavy-duty aseptic bag-in-drum packaging weighing 215 kg each. It should be transported and stored in temperature-controlled environments (4C25C) to maintain quality.Q: How does the absence of allergens and GMOs benefit manufacturers and consumers?
A: Being allergen-free and GMO free, the puree is suitable for sensitive and health-oriented formulations, serving as a safe choice for baby food, dairy, and products targeting specific dietary requirements.Q: What are the advantages of using aseptic white guava puree compared to conventional guava extracts or pulps?
A: Aseptic processing ensures longer shelf life, maintains nutritional and sensory qualities, requires no preservatives, and offers superior microbiological safety compared to conventional methods, all while providing a natural and clean-label ingredient.
Price:
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- 1000+
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Contact Details
GST : 27AAACZ6097K1ZN
Send Inquiry| Factory Address 1 : | Cherlopalle Village & Post, Tirupati-bangalore Bye-Pass road, Chittoor - 517001 A.P. India. |
| Factory Address 2 : | V Guttahalli,Mulbagal, NH-4,Kolar - 563101 Dist. Karnataka, India. |
| Registered Office : | Zain House, Qurban Ali Shah Nagar, Dargah Road, Parbhani-431401, MS, India. |
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