Tomato Powder

Parameters

Aseptic Tomato Paste 2//30 bx

Canned Tomato Paste

Canned Tomato Puree

Brix (%TSS) at 20°C

28 deg Bx Min

18-20 Bx

9 deg Bx min

PH

Less than 4.5

Less than 4.5

Less than 4.5

Acidity (%) as Citric Acid

2.0-2.50

Min 1.5

0.80-.90

Color

2.0 min

-

-

Taste & Flavor

Deep Red, Natural ripened Tomato & Free from off flavor

Consistency(Bostwick)

6.0-10.0 at 20 ^oC per 30 sec

-

-

Packing

Aseptic bag, in MS Drum (215kg/20kg)

3.1 kg OTS Cans

850 gm OTS cans

Shelf Life(Months)

24 Months

24 Months

24 Months

Storage Condition

Store at ambient temp

Store at ambient temp

Store at ambient temp

Fruit Harvesting

September - March

September - March

September - March