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Totapuri Mango Concentrate

Totapuri Mango Concentrate

45000.00 INR

Product Details:

X

Totapuri Mango Concentrate Price And Quantity

  • 1 Pack
  • 45000.00 INR

Totapuri Mango Concentrate Trade Information

  • 1000 Pack Per Day
  • 2 Days

Product Description

Catering to the Specific Demands of the Customers, the Totapuri Mango Concentrate Is Processed Utilizing No Artificial Colorant or Taste Enhancer. This Is an Excellent Source of Vitamin a and C. Mango Concentrate Is Favorites Among Clients Because It Has a Flavor and Sweet Fragrance and Has an Outstanding Ability to Combine With Many Other Food Products. Moreover, the Fresh & Natural Totapuri Mango Concentrate Is Hygienically Packed Free From External Contaminants.

PRODUCT DESCRIPTION:
Mango Concentrate extraction from non-GMO, sorted sound ripened, washed fruits by Mechanical process, Screening & separation to make pulp free from particles, impurities. Subsequent processing to make evaporation up to acceptable Brix level, commercial sterilization to ensure safety & composition is as per International standards .Overall processing is by maintaining strictly hygienic conditions throughout the processing line.
This Totapuri Mango Pulp is extracted from healthy and fresh mangoes, which are grown under strict observation. Offered pulp is hygienically extracted utilizing sophisticated machines to ensure the well-being of our clients. After extracting, the mango pulp is packed in special seal packages to retain the taste and flavor for a long time. Further, we are able to offer this Totapuri mango pulp in many sizes for the various requirements of our customers.

Mango Pulp extraction from non-GMO, sorted sound ripened, washed fruits by Mechanical process, Screening & separation to make pulp free from particles, impurities. Subsequent processing to make commercial sterilization to ensure safety & composition is as per International standards .Overall processing is by maintaining strictly hygienic conditions throughout the processing line.


Specification :

Parameters

Aseptic Totapuri Mango Pulp

Canned Totapuri Mango Pulp

Brix (%TSS) at 20oC

21o Deg Bx Min

28o Deg Bx Min

PH

<4.0

<4.0

Acidity (%) as Citric Acid

0.60-1.0

0.75-1.20

Color

Deep Yellow

Deep Yellow

Taste & Flavor

Wholesome and characteristic of totapuri Mango

Consistency (Bostwick)

6.0-8.0 at 20oC per 30 sec

10.0-12.0 at 20oC per 30 sec

Packing

Aseptic Bag, inner Poly in MS Drum

Shelf Life (Months)

24 Months

24 Months

Storage Condition

At ambient temp

At ambient temp

Fruit Harvesting

May - Aug

May - Aug

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