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Tomato Puree

Tomato Puree
Tomato Puree
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Product Code : 01
Product Description

PRODUCT DESCRIPTION:

Tomato Puree extraction from non-GMO, sorted sound ripened washed fruits by Mechanical process, Screening & separation to make pulp free from particles, impurities. Subsequent processing to make commercial sterilization to ensure safety & composition is as per International standards .Overall processing is by maintaining strictly hygienic conditions throughout the processing line.

 

COMPOSITION:           

Brix (% TSS) at 20° C        : 20° Min

% Acidity (as Citric acid)    : 1 - 2 %

pH                                    : 4.0 – 4.5

Specks per 10 gms

Brown                             : 3 Max

Black                              : Nil

 

ORGANOLEPTIC PARAMETERS:

Color                             : Blood Red

Taste                             : Wholesome and Characteristics of Tomato

Flavor                             : Wholesome and Characteristics of Tomato          

Appearance                   : Seeds Free

MICROBIOLOGICAL PARAMETERS:

Total Plate Count CFU/gm          : <10

Yeast CFU/ gm                          : <10

Mould CFU/gm                          : <10

E.Coli CFU/ gm                          : Absent

Coliform CFU / gm                     : Absent

 

PACKAGING                             : Product is packed in  Aseptic bag-in-drums using a single Poly liner.

                                         Net weight: 228 Kg. ± 1Kg                                   

LOADABILITY                          : 80 drums per 20 feet FCL 

SHELF LIFE                             : 24 Months from the date of manufacturing at ambient temperature. 

STORAGE CONDITION             : Storage at ambient temperature. Drum should not be exposed to Direct Sunlight for prolonged        period of time.


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